In restaurant Bakbord in Almere you will be pampered from start to finish. Whether it's lunch, dinner, a small snack, a drink or just anything in between, it's all possible. In the restaurant inside or outside on one of the 3 terraces on the water, you can fully enjoy the most beautiful dishes and wines, cocktails, special beers (also all non-alcoholic) and, above all, each other's company.
Chef Lars says: "What is so beautiful about the Netherlands is that we find the best and most beautiful products, everything we need, around us. The Dutch farmers, especially in Flevoland, are considered among the best in the world with beautiful vegetables, meat, poultry and dairy products and the fishermen on the IJsselmeer and the North Sea who bring a wide variety of fresh, high-quality fish to land every day. Such beautiful products of aroma and taste that challenge me and the great kitchen team to create even more beautiful dishes for our guests".
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Welcome and step inside restaurant Bakboord Almere Haven. The panorama over the Gooimeer and the 'Havenkom', influenced by the seasons, is a visual spectacle. In an ambiance of beautiful warm tones and a distinct decor, you will be pampered by the team.
In the summer months, you can have a delicious lunch, dinner or a drink with a snack on our outdoor terrace with a view over the harbor basin and the boats entering. There is also a small jetty.
Restaurant Bakboord is a member of JRE-Jeunes Restaurateurs
Executive Chef Lars Bertelsen and chef Chen Margolin have been working together for over 10 years.
Where one may be stronger in terms of innovation and taste, the other excels in organizing and implementation.
With respect for each other, they learn from one another. They motivate each other to make every single new dish better than the last. They are a cradle of experience and knowledge where all chefs working in the kitchen can rely on and enrich with.
Do you have an intimate lunch, dinner or a business meeting?
In addition to the restaurant, Bakboord has 2 separate meeting rooms. The 'Salon' is suitable for a maximum of 14 guests and the 'Serre' for a maximum of 22 guests. Ideal for a business occasion but also for a family lunch, dinner, baby shower, etc.
For more information about the possibilities please click the following button. We will contact you as soon as possible.
Senses restaurant accommodates allergies and dietary restrictions with prior notice. We are unable to make menu changes on the day.
We can accommodate allergies or intolerances to meat, poultry, fish, seafood, gluten (restricted), lactose (restricted), pregnancy, vegetarian (i.e. not vegan) and some ingredients. Other wishes, allergies and dietary restrictions can unfortunately not be implemented in our dishes.
Do you doubt whether we can meet your needs or have questions please contact us by mail or phone.
When the weather is nice, enjoy your lunch or dinner by the water while enjoying a drink. In the meantime, enjoy your company and the boats sailing in and out.
This summer you can chill out on out new lounge terrace. Relax and enjoy the view over the Gooimeer and the boats entering and leaving the harbor. Lounge music in the background, the terrace decorated with palm trees and the sun all day long immediately give you that holiday feeling. While you sink away into one of our lounge sofas and make a choice from the special snack menu, we provide a delicious drink
Monday to Sunday from 11:00 AM to 11:00 PM
Lunch: 11:00 AM to 4:00 PM. Last order for the kitchen: 3:00 PM.
Dinner from 6:00 PM to 11:00 PM. Last order for the kitchen: 9:30 PM
Reserve up to 8 guests can be made directly online via the button 'book a table' at the bottom right.
For 9 guests and more please use the email request form.